{"id":346,"date":"2022-01-05T17:25:21","date_gmt":"2022-01-05T17:25:21","guid":{"rendered":"https:\/\/pressbooks.ccconline.org\/accece\/back-matter\/appendix-p-food-allergy-management-and-prevention-plan-checklist\/"},"modified":"2022-01-05T17:25:21","modified_gmt":"2022-01-05T17:25:21","slug":"appendix-p-food-allergy-management-and-prevention-plan-checklist","status":"publish","type":"back-matter","link":"https:\/\/pressbooks.ccconline.org\/accece\/back-matter\/appendix-p-food-allergy-management-and-prevention-plan-checklist\/","title":{"raw":"Appendix P: Food Allergy Management and Prevention Plan Checklist","rendered":"Appendix P: Food Allergy Management and Prevention Plan Checklist"},"content":{"raw":"

Food Allergy Management and Prevention Plan Checklist[1]<\/a><\/sub><\/h3>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Check if you have plans or procedures<\/strong><\/td>\nPriorities for a Food Allergy Management and Prevention Plan<\/strong><\/td>\n<\/tr>\n<\/thead>\n
XXXXXXXXXXXXXXXXXXXXXXXXXXX<\/td>\nDoes your school or ECE program ensure the daily management of food allergies for individual children by:<\/td>\n<\/tr>\n
<\/td>\nDeveloping and using specific procedures to identify children with food allergies?<\/td>\n<\/tr>\n
<\/td>\nDeveloping a plan for managing and reducing risks of food allergic reactions\n\nin individual children through an Emergency Care Plan (Food Allergy Action Plan)?<\/td>\n<\/tr>\n
<\/td>\nHelping students manage their own food allergies? (Does nota I to ECE programs.)<\/td>\n<\/tr>\n
XXXXXXXXXXXXXXXXXXXXXXXXXXX<\/td>\nHas your school or ECE program prepared for food allergy emergencies by:<\/td>\n<\/tr>\n
<\/td>\nSetting up communication systems that are easy to use in emergencies?<\/td>\n<\/tr>\n
<\/td>\nMakin sure staff can epinephrine auto-injectors quickly and easily?<\/td>\n<\/tr>\n
<\/td>\nMaking sure that epinephrine is used when needed and that someone immediately contacts emergency medical services?<\/td>\n<\/tr>\n
<\/td>\nIdentifying the role of each staff member in a food allergy emergency?<\/td>\n<\/tr>\n
<\/td>\nPreparing for food allergies reactions in children without a prior history\u00a0of food allergies?<\/td>\n<\/tr>\n
<\/td>\nDocumenting the response to a food allergy emergency?<\/td>\n<\/tr>\n
XXXXXXXXXXXXXXXXXXXXXXXXXXX<\/td>\nDoes your school or ECE program train staff how to manage food allergies and respond to allergy reactions by:<\/td>\n<\/tr>\n
<\/td>\nProviding general training on food allergies for all staff?<\/td>\n<\/tr>\n
<\/td>\nProviding in-depth training for staff who have frequent contact with children with food allergies?<\/td>\n<\/tr>\n
<\/td>\nProviding specialized training for staff who are responsible for managing the health of children with food allergies on a daily basis?<\/td>\n<\/tr>\n
XXXXXXXXXXXXXXXXXXXXXXXXXXX<\/td>\nDoes your school or ECE program educate children and family members about food allergies by:<\/td>\n<\/tr>\n
<\/td>\nTeaching all children about food allergies?<\/td>\n<\/tr>\n
<\/td>\nTeaching all parents and families about food allergies?<\/td>\n<\/tr>\n
XXXXXXXXXXXXXXXXXXXXXXXXXXX<\/td>\nDoes your school or ECE program create and maintain a healthy and safe educational environment by:<\/td>\n<\/tr>\n
<\/td>\nCreating an environment that is as safe as possible from exposure to food allergens?<\/td>\n<\/tr>\n
<\/td>\nDeveloping food-handling policies and procedures to prevent food allergens from unintentional contact in another food?<\/td>\n<\/tr>\n
<\/td>\nMaking outside groups aware of food allergy policies and rules when they use school or ECE program facilities before or after operating hours?<\/td>\n<\/tr>\n
<\/td>\nCreating a positive psychosocial climate that reduces bullying and social isolation and promotes acceptance and understanding of children with food allergies?<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n \n
\n
\n\n[1]<\/a> Voluntary Guidelines for Managing Food Allergies in Schools and Early Care and Education Programs<\/a> by the Centers for Disease Control and Prevention<\/a> is in the public domain\n\n<\/div>\n<\/div>","rendered":"

Food Allergy Management and Prevention Plan Checklist[1]<\/a><\/sub><\/h3>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Check if you have plans or procedures<\/strong><\/td>\nPriorities for a Food Allergy Management and Prevention Plan<\/strong><\/td>\n<\/tr>\n<\/thead>\n
XXXXXXXXXXXXXXXXXXXXXXXXXXX<\/td>\nDoes your school or ECE program ensure the daily management of food allergies for individual children by:<\/td>\n<\/tr>\n
<\/td>\nDeveloping and using specific procedures to identify children with food allergies?<\/td>\n<\/tr>\n
<\/td>\nDeveloping a plan for managing and reducing risks of food allergic reactions<\/p>\n

in individual children through an Emergency Care Plan (Food Allergy Action Plan)?<\/td>\n<\/tr>\n

<\/td>\nHelping students manage their own food allergies? (Does nota I to ECE programs.)<\/td>\n<\/tr>\n
XXXXXXXXXXXXXXXXXXXXXXXXXXX<\/td>\nHas your school or ECE program prepared for food allergy emergencies by:<\/td>\n<\/tr>\n
<\/td>\nSetting up communication systems that are easy to use in emergencies?<\/td>\n<\/tr>\n
<\/td>\nMakin sure staff can epinephrine auto-injectors quickly and easily?<\/td>\n<\/tr>\n
<\/td>\nMaking sure that epinephrine is used when needed and that someone immediately contacts emergency medical services?<\/td>\n<\/tr>\n
<\/td>\nIdentifying the role of each staff member in a food allergy emergency?<\/td>\n<\/tr>\n
<\/td>\nPreparing for food allergies reactions in children without a prior history\u00a0of food allergies?<\/td>\n<\/tr>\n
<\/td>\nDocumenting the response to a food allergy emergency?<\/td>\n<\/tr>\n
XXXXXXXXXXXXXXXXXXXXXXXXXXX<\/td>\nDoes your school or ECE program train staff how to manage food allergies and respond to allergy reactions by:<\/td>\n<\/tr>\n
<\/td>\nProviding general training on food allergies for all staff?<\/td>\n<\/tr>\n
<\/td>\nProviding in-depth training for staff who have frequent contact with children with food allergies?<\/td>\n<\/tr>\n
<\/td>\nProviding specialized training for staff who are responsible for managing the health of children with food allergies on a daily basis?<\/td>\n<\/tr>\n
XXXXXXXXXXXXXXXXXXXXXXXXXXX<\/td>\nDoes your school or ECE program educate children and family members about food allergies by:<\/td>\n<\/tr>\n
<\/td>\nTeaching all children about food allergies?<\/td>\n<\/tr>\n
<\/td>\nTeaching all parents and families about food allergies?<\/td>\n<\/tr>\n
XXXXXXXXXXXXXXXXXXXXXXXXXXX<\/td>\nDoes your school or ECE program create and maintain a healthy and safe educational environment by:<\/td>\n<\/tr>\n
<\/td>\nCreating an environment that is as safe as possible from exposure to food allergens?<\/td>\n<\/tr>\n
<\/td>\nDeveloping food-handling policies and procedures to prevent food allergens from unintentional contact in another food?<\/td>\n<\/tr>\n
<\/td>\nMaking outside groups aware of food allergy policies and rules when they use school or ECE program facilities before or after operating hours?<\/td>\n<\/tr>\n
<\/td>\nCreating a positive psychosocial climate that reduces bullying and social isolation and promotes acceptance and understanding of children with food allergies?<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

 <\/p>\n

\n
\n

[1]<\/a> Voluntary Guidelines for Managing Food Allergies in Schools and Early Care and Education Programs<\/a> by the Centers for Disease Control and Prevention<\/a> is in the public domain<\/p>\n<\/div>\n<\/div>\n","protected":false},"author":32,"menu_order":16,"template":"","meta":{"pb_show_title":"on","pb_short_title":"","pb_subtitle":"","pb_authors":[],"pb_section_license":""},"back-matter-type":[27],"contributor":[],"license":[],"class_list":["post-346","back-matter","type-back-matter","status-publish","hentry","back-matter-type-appendix"],"_links":{"self":[{"href":"https:\/\/pressbooks.ccconline.org\/accece\/wp-json\/pressbooks\/v2\/back-matter\/346","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pressbooks.ccconline.org\/accece\/wp-json\/pressbooks\/v2\/back-matter"}],"about":[{"href":"https:\/\/pressbooks.ccconline.org\/accece\/wp-json\/wp\/v2\/types\/back-matter"}],"author":[{"embeddable":true,"href":"https:\/\/pressbooks.ccconline.org\/accece\/wp-json\/wp\/v2\/users\/32"}],"version-history":[{"count":0,"href":"https:\/\/pressbooks.ccconline.org\/accece\/wp-json\/pressbooks\/v2\/back-matter\/346\/revisions"}],"metadata":[{"href":"https:\/\/pressbooks.ccconline.org\/accece\/wp-json\/pressbooks\/v2\/back-matter\/346\/metadata\/"}],"wp:attachment":[{"href":"https:\/\/pressbooks.ccconline.org\/accece\/wp-json\/wp\/v2\/media?parent=346"}],"wp:term":[{"taxonomy":"back-matter-type","embeddable":true,"href":"https:\/\/pressbooks.ccconline.org\/accece\/wp-json\/pressbooks\/v2\/back-matter-type?post=346"},{"taxonomy":"contributor","embeddable":true,"href":"https:\/\/pressbooks.ccconline.org\/accece\/wp-json\/wp\/v2\/contributor?post=346"},{"taxonomy":"license","embeddable":true,"href":"https:\/\/pressbooks.ccconline.org\/accece\/wp-json\/wp\/v2\/license?post=346"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}